Botanical Art, Bite by Bite
Omakase Counter
Our plant-based menu offers a modern omakase experience—a thoughtful expression of Japanese culinary artistry guided by the seasons. Each dish is crafted with precision and spontaneity, showcasing the purity of plant-based ingredients through delicate balance and visual harmony. From umami-rich broths to handcrafted vegetable sushi, every course reflects the chef’s inspiration and nature’s fleeting beauty.
Casual Dining
Our regular dining menu is inspired by shōchikubai (松竹梅)—pine, bamboo, and plum—inviting diners to personalize their appetizers and choose just the right amount to suit their appetite. Shokado Bento is a traditional Japanese meal served in a divided box, inspired by tea ceremony culture. Each compartment features a carefully balanced dish, offering variety, seasonality, and harmony in every bite.
Beverage
-Alcohol selections are coming soon-
Our drink selection is curated to complement the subtle nuances of our cuisine. Enjoy a refined assortment of premium Japanese teas, handcrafted cocktails with botanical infusions, and a sommelier-selected range of organic sake and natural wines. Each beverage is chosen to enhance the flavours of the meal while offering a serene and immersive dining experience.